Le Pain Quotidien

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Founded in 1990 in Brussels, Belgium, Le Pain Quotidien blends elements of a casual restaurant and a grab-and-go service, operating both as a restaurant and a bakery. The Company’s network of more than 270 stores through a mix of owned stores and franchises, has a worldwide presence which proves the robustness of its concept.

Related News

10.05.2016

Cobepa acquires a minority stake in Le Pain Quotidien

Le Pain Quotidien blends elements of a casual restaurant and a grab-and-go service, operating both as a restaurant and a bakery

Unique and proven concept

Le Pain Quotidien is a leading player in the Fast Casual sector with a differentiated customer experience and food offering. Its essence is to serve high-quality, healthy food in an authentic, convivial and rustic environment. This proven concept with profound roots uses the bread as the centerpiece of its fresh offering.

The Company has shown over the year its ability to develop its concept in diverse locations, through a company-owned and franchise model and has now more than 270 stores worldwide across five continents. Headquartered in New York, US, and employing more than 6,000 people, Le Pain Quotidien has all the elements of a solid business model backing its future growth.

Minority Partner

In April 2016, Le Pain Quotidien welcomed Cobepa as a new shareholder alongside its historical partners for a minority stake of 30%. 

Cobepa S.A.

Cobepa S.A.
Rue de la Chancellerie 2, box 1
1000 Brussels
Belgium
Tel: 
+ 32 2 213 32 10
Fax: 
+ 32 2 513 17 02

Cobepa North America Inc.

Cobepa North America Inc.
Tower 49
12 East 49th Street
New York, NY 10017
United States
Tel: 
+1 (646) 679 5177